tag:blogger.com,1999:blog-7075592937786867531.post7986717497603787615..comments2023-11-02T05:14:59.783-04:00Comments on Bite Me New England: Stuffed Leg of Lamb...aren't you glad I didn't say pork?Janishttp://www.blogger.com/profile/17121018592693915098noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-7075592937786867531.post-21154326529822921332011-09-14T00:49:22.661-04:002011-09-14T00:49:22.661-04:00Oh, and one more thing - Love that you “threw in” ...Oh, and one more thing - Love that you “threw in” a turkey breast, slab of bacon and pastrami in with the lamb…you’d think you had an army over<br />there! <br /><br /><br /> <br /><br /><br />You are the best …Love you #1 JRunningOnButterhttp://twitter.com/runningonbutternoreply@blogger.comtag:blogger.com,1999:blog-7075592937786867531.post-54843408373391437272011-09-14T00:46:49.654-04:002011-09-14T00:46:49.654-04:00I couldn’t for the life of me understand why I was...I couldn’t for the life of me understand why I was<br />tagged as an influencer of “Pork” somewhere along the way in my internet<br />travels. Butter maybe, but pork? No way. It dawned on me after reading the opening paragraph and now I know why - it is because<br />I am connected to you LOL. I like to visit you here because I am always<br />promised a real laugh – and I<br />learn a lot too J I mean a<br />girls gotta eat more than baked goods and dessert right? Seriously, this all looks amazing!RunningOnButterhttp://twitter.com/runningonbutternoreply@blogger.comtag:blogger.com,1999:blog-7075592937786867531.post-52039815965817537042011-09-11T16:48:15.723-04:002011-09-11T16:48:15.723-04:00cats are annoying, but they sneak into your heart ...cats are annoying, but they sneak into your heart anyway... GREGsippitysupnoreply@blogger.comtag:blogger.com,1999:blog-7075592937786867531.post-75045358558325141832011-09-11T13:30:06.434-04:002011-09-11T13:30:06.434-04:00Yes, I am glad you didn't say pork because I L...Yes, I am glad you didn't say pork because I LOVE lamb and this looks like a wonderful recipe! Looking at your picture, it's cooked perfect for me!Mjskitnoreply@blogger.comtag:blogger.com,1999:blog-7075592937786867531.post-66125874911318974562011-09-06T17:14:01.870-04:002011-09-06T17:14:01.870-04:00I don't have much experience with lamb, but th...I don't have much experience with lamb, but this looks gorgeous! The filling sounds delicious!Erinhttp://dinnersdishesanddesserts.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-7075592937786867531.post-68420876701508793072011-09-06T15:47:47.590-04:002011-09-06T15:47:47.590-04:00Lol, I love reading your food rambles and seriousl...Lol, I love reading your food rambles and seriously, my tummy is rumbling. Lamb, pork, bacon...whatever, just gimme some! :PMarnely Rodriguezhttp://twitter.com/nella22noreply@blogger.comtag:blogger.com,1999:blog-7075592937786867531.post-69085385060099322132011-09-06T14:58:21.432-04:002011-09-06T14:58:21.432-04:00Just luscious... did someone say that already? I&...Just luscious... did someone say that already? I'm lovin me some lammy on a grill. The paste and mops look terrific.<br /><br />On a side note - I done the corned beef "a la pastrami" as well. I found that if you boil the corned beef first for 30 to 45 minutes, then cool and add your spicy goodness (mine is usually just cracked black pepper and juniper berries) and smoke it, you'll get a better herbage coverage and deeper smoky flavor.... Toby Cornnoreply@blogger.comtag:blogger.com,1999:blog-7075592937786867531.post-76206214596056649872011-09-06T13:22:26.082-04:002011-09-06T13:22:26.082-04:00Crave worthy. All of the meats look so delicious. ...Crave worthy. All of the meats look so delicious. Must get my hands on a smoker.Pretend Chefnoreply@blogger.comtag:blogger.com,1999:blog-7075592937786867531.post-44793288003356400582011-09-06T11:22:34.748-04:002011-09-06T11:22:34.748-04:00Major drool. You've hit on my absolute most fa...Major drool. You've hit on my absolute most favorite meat in the world. And, I give you high kudos for not including any mint anywhere in this post. Feel free to stay on the lamb kick for as long as you like. I'm writing down all the recipes.Christianehttp://twitter.com/The_Mom_Chefnoreply@blogger.comtag:blogger.com,1999:blog-7075592937786867531.post-34088029888492735532011-09-06T11:12:38.219-04:002011-09-06T11:12:38.219-04:00OMG - that looks amazing! Envious! XOOMG - that looks amazing! Envious! XOKristinnicholasnoreply@blogger.com