Thursday, February 7, 2013
Superbowl Seafood bread or just call me Jacques P.
Dr. Food and I were discussing what we wanted to snack on for the Superbowl. Let me say that we could care less about the game it is all about commercials and snacking. Unfortunately living on the East Coast had the game stating at 6:00. No one snacks at 6:00. So, I decided to make a Seafood Bread for dinner. I started off by getting the dough ready the night before.
The morning of the game I made the bread.
This recipe is really good and really easy to wow your friends. That is if they like seafood. If they don't you are screwed and you better make something else like Frito Pie or somethin.
Oh, they better like mushrooms too or you might want to make hamburgers.
Heh, it looks like a little fishtail hanging out there.
It is sooooo good.
I have posted the recipe before and you can find it here
So today is my day off. I bought some more radish and carrots at the farmers market. I am going to pickle pickle pickle. The farmer gave me a beet and asked me to pickle it for him and to report back. I will do that too. I also want to try out my fermenting crock so I am also going to make Cortido (Salvadoran Sauerkraut).
My new love is radish.
I am out of these beauties and craving more!
So Nemo the blizzard is hitting tomorrow. Should be a good excuse to sit around in front of the fireplace and do nothin.
Oh one more thing that has nothing to do with anything. You know what? you know what? I miss my babies.